Amaro Yerba
Artisan liqueur based on Ilex Paraguariensis, a plant commonly known as Yerba Mate.
Artisan liqueur based on Ilex Paraguariensis, a plant commonly known as Yerba Mate.
Region: Emilia Romagna
Typology: Amaro
Ingredients: The main botany is Ilex Paraguariensis, a plant commonly known as Yerba Mate.
Color: Amber
Scent: has aromas of hay, chopped and a light touch of smoked.
Taste: light initial spicy notes soften into hints of honey and then close soon in a stringent and slightly peaty bitterness, leaving the typical aroma of yerba mate infusion similar to tea.
Alcohol content: 33% Vol
Service temperature: 15 - 20 ° C
Format: 70cl
Amaro Yerba is ideal to be tasted at the end of a meal as a digestive or in mixing for excellent aperitifs such as our Yerba Tonic: 5 cl of Amaro Yerba and 20 cl of the best tonic, garnished with orange zest.
We recommend serving Amaro Yerba in a large, low glass (low tumbler) at room temperature or slightly warmed with your hands. It can be served straight or with ice.
(we prefer it smooth 😉)
The nose is evocative: it has aromas of hay, from chopped and a slight touch of smoked.
On the palate it is a journey: read notes spicy inials soften into hints of honey to then close soon in a bitter tight and lightly peaty, leaving the typical aroma of the infusion of yerba mate similar to tea.
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